Some of the things people are saying about us

I ordered the Persian Slipper, a pastry stuffed with tender braised beef, pumpkin and sweet potato... a perfect meal after a longish flight
— The New York Times, “In and Around Perth, Natural Wonders Abound”.

We love the dark, Middle Eastern furnishings and mouth-watering counter loaded with baked goodies
— The Sunday Times, Perth Now Magazine, “Perth’s Best Cosy Cafes”

Boucla offers a great selection of brekky and lunch time goodies, all with a Middle Eastern twist
— The Urban List Perth

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